Our Menu
A La Carte Menu
Appetizers
Goong Sarong กุ้งโสร่ง
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฿ 370
Deep-fried tiger prawns wrapped in egg noodles with sweet chili sauce
Pla Hoi Shell พล่าหอยเชลล์
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฿ 450
Seared scallops with spicy green mango salad, lemongrass and chili jam
Gai Hor Bai Toey ไก่ห่อใบเตย
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฿ 320
Deep-fried chicken in banana leave
Poh Pia Tod เปาะเปี๊ยะทอด
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฿ 290
Stir-fried vegan minced meat with Holy basil and chili
Tod Mun Goong ทอดมันกุ้ง
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฿ 380
Deep-fried shrimp cakes with sweet plum sauce
Poo Nim Clook Nga Tod ปูนิ่มคลุกงาทอด
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฿ 390
Deep-fried soft shell crab with sesame and tamarind sauce
Sua Rong Hai เสือร้องไห้
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฿ 540
Grilled marinated beef brisket with tamarind chili sauce
Goong Mae Nam Yang กุ้งแม่น้ำย่าง
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฿ 930
Grilled river prawns with chili lime sauce
Salads
Yum Nua Yang Basil ยำเนื้อย่าง
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฿ 370
Spicy grilled beef salad with Thai herbs, cucumber and tomato
Som Tam Goong Yang ส้มตำกุ้งย่าง
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฿ 390
Spicy green papaya and apple salad with grilled prawn, dried shrimp and peanuts
Yum Pollamai ยำผลไม้
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฿ 290
Spicy tropical fruit salad
Yum Woon Sen Talay ยำวุ้นเส้นทะเล
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฿ 390
Spicy glass noodle with seafood
Yum Som O Goong ยำส้มโอกุ้ง
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฿ 450
Spicy pomelo salad with prawns
Rice and Noodles
Phad Thai Goong ผัดไทยกุ้ง
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฿ 450
Wok-fried flat rice noodles with prawns and peanuts
Khao Phad Sapparod Goong ข้าวผัดสับปะรดกุ้ง
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฿ 430
Pineapple fried rice with prawns and cashew nuts
Khao Phad Platoo ข้าวผัดปลาทู
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฿ 250
Fried rice with deep-fried mackerel, garlic and chili
Khao Phad Sapparod ข้าวผัดสับปะรด
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฿ 270
Pineapple fried rice with bean curds and cashew nuts
Soups
Tom Yum Goong ต้มยำกุ้ง
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฿ 450
Sour and spicy prawn soup with lemongrass, galangal and kaffir lime
Tom Kha Gai ต้มข่าไก่
-
฿ 460
Spicy coconut milk soup with chicken and mushroom
Tom Kha Hoy Shell Yang ต้มข่าหอยเชลล์ย่าง
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฿ 460
Spicy coconut milk soup with grilled jumbo scallops
Tom Sab Nua ต้มแซ่บเนื้อ
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฿ 350
Spicy beef broth with mushroom, lemongrass and Thai herbs
Tom Yum Hed ต้มยำเห็ด
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฿ 280
Spicy mushroom soup with Thai herbs
Tom Kha Pak ต้มข่าผัก
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฿ 290
Spicy coconut milk soup with assorted vegetables
and tofu
Curries
Massaman Gai มัสมั่นไก่
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฿ 420
Massaman curry with chicken, peanuts and potatoes
Gaeng Kiew Waan แกงเขียวหวาน เนื้อ หรือ หมู หรือ ไก่
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฿ 420
Green curry with choice of beef, pork or chicken
Panaeng Nua Gaem Wua พะแนงเนื้อแก้มวัว
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฿ 870
Red curry with slow cooked wagyu beef cheek
Gaeng Phed Ped Yang แกงเผ็ดเป็ดย่าง
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฿ 360
Red curry with duck breast, pineapple, grape and lychee
Khao Soi Gai ข้าวซอยไก่
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฿ 340
Northern style egg noodle curry soup with chicken
Choo Chee Pak Ruam ฉู่ฉี่ผักรวม
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฿ 310
Red curry with mixed vegetables
Gaeng Kiew Wan Pak Tao Hu แกงเขียวหวานผัก เต้าหู้
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฿ 290
Green curry with bean curd and mixed vegetables
Wok-fried
Moo Phad Nam Mun Hoy หมูผัดน้ำมันหอย
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฿ 290
Stir-fried Kurobuta pork with asparagus, mushrooms and oyster sauce
Gai Phad Med Mamuang Himaphan ไก่ผัดเม็ดมะม่วงหิมพานต์
-
฿ 350
Stir-fried chicken with dried chili and cashew nuts
Tao Hu Phad Med Mamuang Himaphan เต้าหู้ผัดเม็ดมะม่วงหิมพานต์
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฿ 290
Stir-fried bean curds with cashew nuts
Meatless Phad Kaprao ผัดกะเพรา
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฿ 350
Stir-fried vegan minced meat with Holy basil and chili
Phad Pak Ruam Mit ผัดผักรวมมิตร
-
฿ 290
Wok-fried mixed vegetables with garlic and light soy sauce
Phad Yord Mara ผัดยอดมะระ
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฿ 250
Stir-fried chayote with garlic and light soy sauce
Seafood
Goong Tipparod กุ้งทิพรส
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฿ 650
Deep-fried tiger prawns with sweet basil and tamarind sauce
Poo Nim Phad Pong Garee ปูนิ่มผัดผงกะหรี่
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฿ 550
Mild yellow curry with soft shell crab
Poo Nim Phad Horapha ปูนิ่มผัดโหระพา
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฿ 550
Stir-fried soft shell crab with chili and sweet basil sauce
Phad Kee Mao Talay ผัดขี้เมาทะเล
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฿ 520
Stir-fried seafood with vegetables, chili, peppercorn and Holy basil
Pla Kapong Nueng Manao ปลากะพงนึ่งมะนาว
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฿ 750
Steamed seabass with spicy garlic and lime sauce
Pla Kapong Sam Rod ปลากะพงสามรส
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฿ 750
Deep-fried seabass with sweet and sour chili sauce
Basil Grande Desserts
Khao Niew Mamuang ข้าวเหนียวมะม่วง
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฿ 290
Mango with sticky rice
Kanom Pra Pai ขนมพระพาย
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฿ 290
Rice flour dumplings stuffed with mung bean and glazed with coconut cream
Lod Chong ลอดช่อง
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฿ 260
Pandan rice noodle with coconut cream
Piek Poon Kati Sod เปียกปูนกะทิสด
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฿ 210
Pandan pudding with coconut cream
Glanita Krati Kluay Kai Chium กรานิต้ากะทิ กล้วยไข่เชื่อม เฉาก๊วย ไอศกรีมชาไทย
-
฿ 250
Coconut milk granita with baby banana in syrup grass jelly and Thai tea ice cream
Home-made Thai Ice-cream ไอศกรีม
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฿ 250
Choice of: mango, coconut, Thai tea or lemon sorbet (2 scoops)
Drink Menu
Basil Thai Signature Cocktails
Mekhong Delight
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฿ 300
Mekhong Thai Whiskey, lime juice, basil leaves
Morrakot
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฿ 300
Iron Balls Thai gin, green mint Monin syrup, sour mix, soda water
Thaipirinha
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฿ 300
Chalong Bay Thai rum, fresh lime, red chili, sour mix
Crystal
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฿ 300
Saneha Thai gin, lime juice, orange juice, elderflower syrup
Basil Thai Signature Mocktails
Roselle Sunrise
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฿ 180
Roselle juice, lime juice, jasmine Monin syrup
Fresh Lemongrass
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฿ 180
Lemongrass, kaffir lime leaves, chili, galangal, sour mix, soda water
Passion Fruit Delight
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฿ 180
Passion fruit, orange juice, sour mix
Butterfly Pea Refreshing
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฿ 180
Butterfly pea juice, coconut Monin syrup, sour mix
Thai Traditional Drinks
Gafae Yen
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฿ 200
Thai iced coffee, condensed milk, fresh milk
Cha Yen
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฿ 200
Thai tea, condensed milk, fresh milk
Nom Yen
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฿ 200
Iced fresh milk, red syrup, condensed milk
Oliang
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฿ 200
Thai iced coffee, brown sugar
Butterfly Pea
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฿ 200
Butterfly pea juice, sour mix
Lemongrass
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฿ 200
Lemongrass juice, sugar syrup
Local Thai Fresh Juice
Young coconut / Orange / Watermelon / Pineapple
Thai Craft Beer
Andaman Phuket Dark Ale
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฿ 290
Chatri IPA
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฿ 290
Chalawan Pale Ale
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฿ 290
Full Moon Bussaba Ex-Weisse
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฿ 290
Beervana Weizen
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฿ 320
Beervana Pale Ale
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฿ 320
Beervana Indian Pale Ale
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฿ 320
Mahanakhon Tropical Pilsner
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฿ 320
Beer
Singha
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฿ 230
Singha 89 cals
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฿ 200
Asahi
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฿ 240
Corona
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฿ 320
Budweiser Zero (0% alcohol)
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฿ 240
Thai Draft Beer
Beervana Helles Lager
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฿ 320
Thai Gin
Iron Balls / Saneha
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฿ 350
Gin
Beefeater / Bombay
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฿ 420
Hendrick’s
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฿ 450
Thai Rum
Chalong Bay
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฿ 350
Chalong Bay Thai Sweet Basil
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฿ 350
Tumnan
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฿ 350
Rum
Bacardi White / Dark
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฿ 320
Vodka
Absolute
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฿ 350
Grey Goose
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฿ 390
Thai Whisky
Mekhong / Hong Thong
-
฿ 360
Scotch Whisky
Ballantine’s 12 yo
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฿ 290
Chivas Regal 12 yo
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฿ 390
Single Malt
The Glenlivet Founder's Reserve
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฿ 420
Glenfiddich 12 yo
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฿ 490
Tonic
Thomas Henry
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฿ 180
Thai Tonic
Nammon
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฿ 150
Soft Drink
Pepsi / Pepsi max / 7-up / Ginger Ale / Soda Water
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฿ 180
Mineral Water
Eira Still / Eira Sparkling (400 ml)
-
฿ 200
Eira Still / Eira Sparkling (700 ml)
-
฿ 290
Set Lunch Menu I
3-Course Set Lunch - THB 850++ per person
Appetizers
Som Tam Thai ส้มตำไทย
Spicy papaya salad with dried shrimp and peanuts served with fresh vegetables.
Poo Nim Clook Nga Tod ปูนิ่มคลุกงาทอด
Deep-fried soft shell crab with sesame and tamarind sauce.
Main Course
Tom Sab Moo ต้มแซ่บหมู
Spicy pork broth with mushroom, lemongrass and Thai herbs.
Pla Kapong Phad Gratiam Prik Thai ปลากะพงผัดกระเทียมพริกไทย
Stir-fried seabass with garlic and pepper sauce.
Massaman Gai มัสมั่นไก่
Massaman curry with chicken, peanuts and potatoes.
Phad Pak Ruam Mit ผัดผักรวมมิตร
Wok-fried mixed vegetables with garlic and light soy sauce.
Dessert
Piekpoon Kati Sod เปียกปูนกะทิสด
Pandan pudding with coconut cream.
Set Lunch Menu II
3-Course Set Lunch Menu - THB 850++ per person
Appetizers
a choice of:
Yum Woon Sen Goong ยําวุ้นเส้นกุ้ง
Spicy salad with prawns and glass noodle.
Gai Hor Bai Toey ไก่ห่อใบเตย
Deep-fried chicken in banana leave.
Main Course
a choice of:
Tom Yum Gai ต้มยำไก่
Sour and spicy chicken soup with mushroom, lemongrass, galangal and kaffir lime.
Pla Kapong Sam Rod ปลากะพงสามรส
Deep-fried seabass with sweet and sour chili sauce.
Gang Kiew Wan Nua แกงเขียวหวานเนื้อ
Green curry with beef, eggplant and sweet basil.
Phad Pak ฺBoong ผัดผักบุ้ง
Stir-fried morning glory with garlic and light soy sauce.
Dessert
Kanom Pra Pai ขนมพระพาย
Rice flour dumplings stuffed with mung bean and glazed with coconut cream.
Set Lunch Menu III
3-Course Set Lunch Menu - THB 700++ per person
Appetizers
Larb Tao Hu ลาบเต้าหู้
Bean curd salad with chili, toasted rice powder and sawtooth coriander
Poh Pia Tod เปาะเปี๊ยะทอด
Deep-fried vegetable spring rolls with sweet chili dip.
Main Course
Tom Yum Hed ต้มยำเห็ด
Spicy mushroom soup with lemongrass, galangal and kaffir lime.
Meatless Phad Kaprao ผัดกะเพรา
Stir-fried vegan minced meat with Holy basil and chili.
Gang Kiew Wan Pak Tao Hu แกงเขียวผักเต้าหู้
Green curry with bean curd and mixed vegetables.
Phad Phak ฺBoong ผัดผักบุ้ง
Stir-fried morning glory with garlic and light soy sauce.
Dessert
Khao Niew Mamuang ข้าวเหนียวมะม่วง
Mango with sticky rice.
Set Dinner Menu I
4-Course Set Dinner Menu - THB 1,200++ per person
Kong Kin Len
Basil signature amuse-bouche
Appetizers
Tod Mun Goong ทอดมันกุ้ง
Deep-fried shrimp cakes with sweet plum sauce.
Yum Nua Yang Basil ยำเนื้อย่าง
Spicy grilled beef salad with Thai herbs, cucumber and tomato.
Soups
Tom Yum Goong ต้มยำกุ้ง
Sour and spicy prawn soup with lemongrass, galangal and kaffir lime.
Main Course
Gaeng Kiew Wan Moo แกงเขียวหวานหมู
Green curry with pork, eggplant and sweet basil.
Pla Kapong Sam Rod ปลากะพงสามรส
Deep-fried seabass with sweet and sour chili sauce.
Phad Pak Ruam Mit ผัดผักรวมมิตร
Wok-fried mixed vegetables with garlic and light soy sauce.
Dessert
Piekpoon Kati Sod เปียกปูนกะทิสด
Pandan pudding with coconut cream.
Set Dinner Menu II
4-Course Set Dinner Menu - THB 1,500++ per person
Kong Kin Len
Basil signature amuse-bouche
Appetizers
Goong Sarong กุ้งโสร่ง
Deep-fried tiger prawns wrapped in egg noodles with sweet chili sauce.
Sua Rong Hai เสือร้องไห้
Grilled marinated beef brisket with tamarind chili sauce.
Soups
Tom Kha Hoy Shell Yang ต้มข่าหอยเชลล์ย่าง
Spicy coconut milk soup with grilled jumbo scallops
Main Course
Gaeng Phed Ped Yang แกงเผ็ดเป็ดย่าง
Red curry with duck breast, pineapple, grape and lychee
Poo Nim Phad Horapha ปูนิ่มผัดโหระพา
Stir-fried soft shell crab with chili and sweet basil sauce
Pla Kapong Sam Rod ปลากะพงสามรส
Deep-fried seabass with sweet and sour chili sauce
Phad Yord Mara ผัดยอดมะระ
Stir-fried chayote with garlic and light soy sauce
Dessert
Khao Niew Mamuang ข้าวเหนียวมะม่วง
Mango with sticky rice
Vegetarian Set Dinner Menu
4-Course Set Dinner Menu - THB 1,100++ per person
Kong Kin Len
Basil signature amuse-bouche
Appetizers
Som Tam Thai ส้มตำไทย
Spicy papaya salad with peanuts served with fresh vegetables
Poh Pia Tod เปาะเปี๊ยะทอด
Deep-fried vegetable spring rolls with sweet chili dip.
Soups
Tom Kha Pak ต้มข่าผัก
Spicy coconut milk soup with assorted vegetables and tofu
Main Course
Gaeng Kiew Wan Pak Tao Hu แกงเขียวหวานผัก เต้าหู้
Green curry with bean curd and mixed vegetables
Meatless Phad Kaprao ผัดกะเพรา
Stir-fried vegan minced meat with Holy basil and chili
Tao Hu Rad Phik เต้าหู้ราดพริก
Deep-fried bean curd with sweet and sour chili sauce
Phad Phak Ruam Mit ผัดผักรวมมิตร
Wok-fried mixed vegetables with garlic and light soy sauce
Dessert
Khao Niew Mamuang ข้าวเหนียวมะม่วง
Mango with sticky rice